Tag Archives: ROS

Hepatoprotective properties of kombucha tea against TBHP-induced oxidative stress via suppression of mitochondria dependent apoptosis

Bhattacharya, S., R. Gachhui, et al. (2011). “Hepatoprotective properties of kombucha tea against TBHP-induced oxidative stress via suppression of mitochondria dependent apoptosis.” Pathophysiology 18(3): 221-234.          Kombucha, a fermented tea (KT) is claimed to possess many beneficial properties. Recent studies … Continue reading

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